2 ½ cups crushed graham wafers

20 marshmallows (sm. Colored or cut up lg. White ones)

½ cup coconut

½ cup mixed cherries

1 cup Eagle Brand milk

½ cup nuts (optional)

Mix all ingredients together in a large bowl. Divide mixture into 3 balls. Roll each ball in Graham wafer crumbs (1/2 cup for 3 balls). Wrap each roll in wax paper and freeze. Cuts easiest when partly frozen.